Along with a love of books, and searching for the perfect reference answer, we also enjoy cooking and food!
In our new program, Librarian Foodies, we’ll share all things cooking-related that we’ve learned from personal experiences and materials in the collection.
This month’s tutorial: Olive oil infusion!
Carla will teach us how to elevate and customize oil flavors, and give tips on how to cook with this healthy superfood in the kitchen.
September 25, 1:00 PM - 3:00 PM.
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